Indigenous Tourism Association of Canada (ITAC)

The Northern Tourism Recovery Incubator developed by ITAC was created to support SMEs in Northern communities to strengthen their business, rebuild Indigenous tourism operators and re-train staff members to support visitors and public health expectations as the tourism industry recovers.

The needs of these businesses were assessed through a national accreditation program (Project Rise) which provided individual business assessments and aggregated data for ongoing support. By working with the Indigenous provincial and territorial partners, ITAC supported the effective delivery of regionally specific support to revitalize operators ahead of the 2023 operating season. Regional needs were considered as businesses reported through the accreditation program, recognizing that the gaps in one part of the country may not be the same as another. This coordinated effort aimed to increase tourism revenues and jobs by increasing Indigenous tourism products to meet visitor demands.

Aerial view of the airport. Airplane taxiing to runway.

Featured Projects

Research

Advancing Pathways to Neurodivergent Self-Employment

For many neurodivergent professionals who encounter barriers in traditional workplaces, self-employment is more than an alternative. It can provide a way to work that aligns with their needs, draws on their strengths, and reduces environmental stressors. Yet many supported employment programs do not routinely include self-employment as a career option for clients.
Photography of Person writing on desk
Research

A Path Forward – Job Transitions in Canada

Most Canadians who want to make a career transition have viable and desirable options, especially if they possess, or are willing to learn, the skills, abilities, tools, and technologies required for their destination occupation.
farm worker uses smartphone
Research

From Knives to Knobs: Sustainability and Smart Skills in Meat Value Chains

Smart manufacturing presents meat processors with an opportunity to bolster their sustainability performance, while enhancing quality and productivity. But for meat processors to harness smart manufacturing, their workers need the right skills.
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